What do you do when you want to make delicious chocolate truffles but had a chocolate frenzy on the way home from the grocery store and therefore don’t have enough chocolate for a full portion but still want to use every single gram of it? You bring out your TI-89 Titanium calculator and convert every ingredient to a 296/375 portion chocolate truffles.

Despite its cool vector function I don’t think my calculator has ever felt so useful before.